Our Syrup. Pure Wisconsin Golden Maple at Your Table.
Midwest Maple produces pure Wisconsin maple syrup from the Northwoods of Northern Wisconsin.
Our Grade A Medium Amber syrup is delicious on pancakes, waffles, French toast, hot and cold cereals, ice cream, yogurt and fruit... as a glaze for ham and vegetables... in baked beans and in place of sugar for all your baking needs.
Our Medium Amber syrup is a light, aromatic syrup, but it has a slightly more pronounced maple flavor. Medium Amber, along with Grade A Dark Amber, is the traditional “pancake maple syrup.” Curious about the production process? Click below to learn more.
Midwest Maple has been creating pure Wisconsin maple syrup since 2010.
About OUR STORY
Maple sugaring has been a part of the Holoubek Family history, along with dairy farming, for four generations. Dairy farming and maple sugaring have always been tied together in their family. It was a hobby for the family having 60-75 buckets hanging from trees every other year to produce enough to share with family and friends.
Producing maple syrup the old fashion way, boiling on an open pan, took a lot of time their family farm could not afford to share. In 2010, the family decided to expand their maple syrup production as a way of transitioning out of dairy farming. Holoubek Family Farms Maple Syrup was officially born, expanding to 150 taps in 2010 and growing every year thereafter. Expansion continued with the purchase of an evaporator, additional taps, and the building of the sugar house in 2011.
Looking to make a large volume purchase?
FAMILY MAPLE SYRUP RECIPES
midwest maple Syrup can be used to create new dishes SHOWCASED at your next event or gathering!
MAPLE BACON CRACK
You will get down on your knees and thank us for this recipe. Our Maple Bacon Crack is a must for your next holiday event. Chopped bacon, drizzled with maple syrup, and complimented by brown sugar is a tough combination to beat!
SOFT MAPLE SUGAR COOKIES
If you're looking for that recipe that will be requested by friends and family for years to come, look no further than our Soft Maple Sugar Cookies recipe. Coffee lovers will find these to be a perfect addition to their morning or afternoon cup of joy!
CANDIED BACON MAPLE SPROUTS
Looking for a healthy alternative? Let's not fool ourselves, this may not be it. Everything is better with bacon and maple syrup. Our Candied Bacon Maple Brussel Sprouts are king when you're looking for a twist on this vitamin-packed superfood!